Next Wednesday I'll be hopping over to Oakland to chat with Nick Kelley, the founder of Kaia Foods. Kaia Foods makes a great raw granola. Anyone have any questions?
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Next Wednesday I'll be hopping over to Oakland to chat with Nick Kelley, the founder of Kaia Foods. Kaia Foods makes a great raw granola. Anyone have any questions?
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Do you incorporate any other sustainable practices into your business?
how is your granola different than other granola?